| Issue | Title | |
| Volume 7 Nomor 2, Tahun 2025 | Jumlah total bakteri dan identifikasi bakteri Salmonella sp. pada bakso ikan di Pasar Induk Gedebage Kota Bandung | Abstract PDF |
| Sinta Firanida, Junianto Junianto, Rita Rostika, Iis Rostini | ||
| Volume 6 Nomor 2 Tahun 2024 | Pengaruh pemanasan terhadap karakteristik sensoris dan mikrobiologi minuman sari mentimun selama penyimpanan di refrigerator | Abstract PDF |
| Mohamad Arifin, Yuliani Yuliani, Miftakhur Rohmah | ||
| 0 - 0 of 2 Items | ||
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