Volume 8 Nomor 2 Tahun 2026

Journal of Tropical AgriFood, June 2026

Karakteristik fisikokimia tepung biji jagaq, kecambah, dan biji jagaq terfermentasi

Siska Prasetia Anggraini, Bernatal Saragih, Marwati Marwati

PDF

95-101

Pengaruh formula bunga rosella dan kulit jeruk mandarin terhadap aktivitas antioksidan dan karakteristik sensoris minuman fungsional untuk mengatasi anemia pada remaja putri

Agnes Chrisvera Sitohang, Satriani Satriani, Juin Hadisuyitno

PDF

102-111

Department of Agricultural Products Technology, Faculty of Agriculture, Mulawarman University
Jl. Tanah Grogot Kampus Gunung Kelua Samarinda - Kalimantan Timur, 75119
Phone: +62 812 5363 4777 ( Helmi Mawardi )
E-Mail: jtaf@faperta.unmul.ac.id

jtropicalagrifood@gmail.com

Description: Description: Journal of Tropical AgriFood Description: Indonesian Association of Food Technologies (PATPI) Kalimantan Timur

This journal is jointly published by Agricultural Products Technology Department, Mulawarman University, Indonesia and Indonesian Association of Food Technologist (PATPI).

JTAF Today Visitors
Journal of Tropical AgriFood by http://e-journals.unmul.ac.id/index.php/JTAF eISSN: 2685-3604 is licensed under a Creative Commons Attribution-ShareAlike 4.0 International

Provide by e-Journal System Portal Center of Excelllence for Tropical Studies and Manage by Wisanggeni

Username
Password
Remember me

Volume 8 Nomor 2 Tahun 2026

Table of Contents