Pengaruh formulasi jamur tiram putih (Plerotus ostreatus) dan kepiting bakau (Scylla seratta ) terhadap kandungan protein, serat dan sifat organoleptik naget. J. Trop. AgriFood. [Internet]. 2022 Sep. 19 [cited 2026 Sep. 24];3(2):73-8. Available from: https://e-journals.unmul.ac.id/index.php/JTAF/article/view/6148