dentifikasi Keragaman Pohon Buah Lokal di Lembo untuk Mendukung Ketahanan Pangan di Daerah Tropis yang Lembab

Authors

  • Hadi Pranoto
  • Penny Pujowati
  • Donny Donantho
  • Eliyani Eliyani
  • Erdiansyah Erdiansyah

DOI:

https://doi.org/10.35941/jatl.3.2.2021.4812.72-78

Keywords:

Ketahanan Pangan, Keberlanjutan, Lembo, Pohon Buah Lokal, Produktivitas

Abstract

Abstrak.Penelitian ini dilaksanakan pada Bulan Maret-Agustus 2018, dengan tujuan untuk melakukan identifikasi, analisis produktivitas, analisis keberlanjutan dan dukungan lembo terhadap ketahanan pangan Masyarakat Dayak. Alat yang digunakan adalah GPS (Geographic Position System),drone, tally sheet, kamera digital dan kuisioner. Identifikasi jenis pohon buah dengan Analisis Indeks Xanont.Data sosial, ekonomi dan produksi didapatkan dari pengamatan, wawancara dan kuisioner.Pemetaan dan identifikasisebaran pohon buah menggunakan Drone.Jumlah sampel lembo sebanyak 10 dan jumlah responden 20.Analisis keberlanjutan menggunakan Indeks Keberlanjutan. Kontribusi lembo terhadap ketahanan pangan rumah tangga mengacu pada kebutuhan rata-rata per kapita dengan standart harga beras Rp. 12.000,00/ Kg, dengan asumsi kebutuhan perkapita rata-rata 114,6 kg/kapita/tahun. Rata-rata produksi lembo ditentukan oleh produksi durian dan produksi pohon buah lain. Durian mendominasi pproduktivitas lembo, denganjumlah produksi 203,33 dan jumlah produksi durian ini ditentukan dari banyaknya pohon durian pada masing-masing lembo. Total pendapatan dari durian untuk seluruh sampel adalah Rp. 87.000.000,00.-. Nilai keberlanjutan rata-rata adalah 2,23 pada skala 4, dan ini menunjukkan tingkat keberlanjutan Moderat. Nilai rata-rata kontribusi lembo terhadap ketahanan pangan rumah tangga adalah 0,57 yang berarti bahwa sumbangan lembo terhadap ketahanan pangan rumah tangga adalah sebesar 57% untuk kebutuhan pangan setara beras

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Published

2020-11-24

Issue

Vol. 3 No. 2 (2021): Agroekoteknologi Tropika Lembab Volume 3 Nomor 2 Februari 2021

Section

Articles

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