EFFECT OF VARIATIONS IN CONCENTRATION OF MORINGA LEAF EXTRACT ON EDIBLE FILM CHARACTERISTICS OF CASSAVA ONGGOK STARCH. Jur. Chem. [Internet]. 2022 Dec. 25 [cited 2026 Oct. 31];6(2):70-9. Available from: https://e-journals.unmul.ac.id/index.php/TK/article/view/9252