Author Details

Lisianti, Dani, Universitas Mulawarman, Indonesia

Volume 4, Nomor 2, Tahun 2022 - Original Research Articles
Pengaruh suhu pengeringan terhadap rendemen, karakteristik organoleptik dan fisik-kimia tepung jagaq (Setaria italica L.)
Abstract PDF

Department of Agricultural Products Technology, Faculty of Agriculture, Mulawarman University
Jl. Tanah Grogot Kampus Gunung Kelua Samarinda - Kalimantan Timur, 75119
Phone: +62 812 5363 4777 ( Helmi Mawardi )
E-Mail: jtaf@faperta.unmul.ac.id

jtropicalagrifood@gmail.com

Description: Description: Journal of Tropical AgriFood Description: Indonesian Association of Food Technologies (PATPI) Kalimantan Timur

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