Author Details

Rahmadi, Anton, Progra, Studi Teknologi Hasil Pertanian, Fakultas Pertanian, Universitas Mulawarman, Indonesia

Vol 1, No 1 (2005): JURNAL TEKNOLOGI PERTANIAN Universitas Mulawarman - Original Research Articles
Aplikasi bakteri asam laktat (BAL) untuk meningkatkan keamanan mikrobiologis terhadap Staphylococcus aureus pada proses olah minimal buah apel Malang (Malus sylvestris Mill.)
Abstract PDF

Department of Agricultural Products Technology, Faculty of Agriculture, Mulawarman University
Jl. Tanah Grogot Kampus Gunung Kelua Samarinda - Kalimantan Timur, 75119
Phone: +62 812 5363 4777 ( Helmi Mawardi )
E-Mail: jtaf@faperta.unmul.ac.id

jtropicalagrifood@gmail.com

Description: Description: Journal of Tropical AgriFood Description: Indonesian Association of Food Technologies (PATPI) Kalimantan Timur

This journal is jointly published by Agricultural Products Technology Department, Mulawarman University, Indonesia and Indonesian Association of Food Technologist (PATPI) Kalimantan Timur.

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